Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, đ„„crĂšme vĂ©gĂ©tale chia abricot coco. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco is something that I’ve loved my whole life.
Simple Way to Prepare đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco
To get started with this particular recipe, we must prepare a few components. You can cook đ„„crĂšme vĂ©gĂ©tale chia abricot coco using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco:
- Make ready 40 cl lait de coco
- Take 1 banane
- Take 115 g sorbet abricot
- Make ready 1 sachet de sucre vanillé
- Get 6 g De graines de chia pour 125g de préparation
- Take Déco : fruits rouges ou coulis
Instructions
Steps to make đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco:
- Dans un blender, mixer le lait de coco, le sucre vanillé, la banane et le sorbet abricot.
- Verser dans des verrines ou verres. - Chacuns de mes contenants contient 125g de préparation et j'y ajoute 6g de graines de chia par contenant. Remuer bien avec une fourchette ou un mini fouet afin de bien répartir les graines de chia.
- Au frigo pour 12h minimum. - Se Déguste frais. Ajouter quelques fruits rouges. Vous pouvez rajouter un coulis de fruits rouge également si vous le souhaitez.
As simple as that Steps to Prepare đ„„CrĂšme VĂ©gĂ©tale Chia Abricot Coco
So that’s going to wrap it up for this exceptional food đ„„crĂšme vĂ©gĂ©tale chia abricot coco recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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