Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, magret de canard sauce miel amande. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Magret de canard sauce miel amande is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Magret de canard sauce miel amande is something which I’ve loved my entire life.
Simple Way to Make Magret de canard sauce miel amande
To get started with this recipe, we have to prepare a few ingredients. You can have magret de canard sauce miel amande using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Magret de canard sauce miel amande:
- Take 1 magret de canard
- Take 1 oignon
- Make ready 2 cas d'amande effilées
- Prepare 1 cac de miel
- Get 1 cac de maïzena
- Make ready Thym
- Take 1 demi verre de vin blanc sec
- Get Sel
- Make ready Poivre
Instructions
Instructions to make Magret de canard sauce miel amande:
- Coupez le magret en morceau et les faire revenir côté peau dans une poêle
- En cour de cuisson retirer la graisse.
- Ajoutez les amandes effilées et les faire dorer.
- Ajouter le miel le thym et l'oignon et faites revenir pendant 5min
- Retirer vos morceaux de magret et les réserver.
- Déglacer avec le vin blanc et ajouter la maïzena tamisé afin d'épaissir la sauce. Au besoin ajouter un peu d'eau
- Servez vos morceaux de magret et nappez les de la sauce. Accompagnez de riz
As simple as that Recipe of Magret de canard sauce miel amande
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