Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aubergines à la fêta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aubergines à la fêta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Aubergines à la fêta is something which I have loved my whole life. They are fine and they look wonderful.
How to Make Aubergines à la fêta
To begin with this recipe, we must prepare a few components. You can have aubergines à la fêta using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Aubergines à la fêta:
- Get 2 aubergines
- Make ready 100 g fêta
- Take Sauce tomate
- Make ready 1 gousse d'ail
- Take Thym ou herbes de Provence
- Make ready Huile d'olive
- Make ready Graines de courges
Instructions
Instructions to make Aubergines à la fêta:
- Coupez vos aubergines en 2. Les quadriller, badigeonner d'huile d'olive et faites les cuire 25 à 30 minutes au four à 200 degrés.
- Pendant ce temps préparer une sauce tomate (oignon, ail, tomates concassées, herbes de Provence, vinaigre…)
- Lorsque les aubergines sont cuites retirer la chaire et mélanger la avec la fêta coupée en dés, quelques cuillères à soupe de sauce tomate. Mélanger le tout. Ajoutez du thym ou des herbes de Provence.
- Déposer quelques graines de courge pour servir. Vous pouvez accompagner avec du quinoa. Bon appétit.
As simple as that Steps to Make Aubergines à la fêta
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